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冬菇亭美食中心 KamWan Restaurant DongGuTing
Address: 18, Lengkok Canning, Taman Canning, 31400 Ipoh, Perak
Hours:
Monday 6PM–12AM
Tuesday 6PM–12AM
Wednesday 6PM–12AM
Thursday Closed
Friday 6PM–12AM
Saturday 6PM–12AM
Sunday 6PM–12AM
Phone: 016-553 2907
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lo mai fan (糯米飯), steamed glutinous rice
Chinese sticky rice
Chinese sticky rice (Chinese: 糯米饭; pinyin: nuò mǐ fàn) also called (Chinese: 油飯; pinyin: yóu fàn) is Chinese rice dish commonly made from glutinous rice and can include soy sauce, oyster sauce, scallions, cilantro and other ingredients.[1][2][3]
The dish is commonly served in dim sum.
https://en.wikipedia.org/wiki/Chinese...
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Rice noodle roll
Place of origin: Guangdong Province
Alternative names: jyu cheung fan, chee cheong fun
Main ingredient: Rice noodles
A rice noodle roll (also translated as steamed rice roll) is a Cantonese dish from southern China including Hong Kong, commonly served either as a snack, small meal or as a variety of dim sum.[1] It is a thin roll made from a wide strip of shahe fen (rice noodles), filled with shrimp, beef, vegetables, or other ingredients. Seasoned soy sauce -- sometimes with siu mei drippings -- is poured over the dish upon serving. When plain and made without filling, the rice noodle is also known as jyu cheung fan
https://en.wikipedia.org/wiki/Rice_no...
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Old Rice Rice (Lo Mai Fan) & Chee Cheong Fun, Kam Wan Foodcourt, 30 Dec 2017 restaurants around me | |
| 13 Likes | 13 Dislikes |
| 848 views views | 19.6K followers |
| People & Blogs YouTube Video Editor View attributions | Upload TimePublished on 7 Jan 2018 |
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